Green variety of banana that is often used in cooking rather than eaten raw. Unlike regular ripe bananas, raw bananas are firm and have a mildly astringent taste. They are rich in carbohydrates, fiber, and essential vitamins like B6 and C. Raw bananas are commonly used in savory dishes like curries, fries, and chips, or boiled as a side dish. They are a staple in many tropical regions and are known for their health benefits, including improving digestion, providing energy, and supporting heart health.
Raw Banana – Plantain
₹30.00 – ₹60.00
+ Free Shipping- Starchy and firm: Raw bananas (Plantains) are less sweet and more starchy than regular bananas, making them ideal for cooking.
- Rich in nutrients: High in fiber, carbohydrates, and essential vitamins like B6 and C, supporting overall health.
- Versatile in cooking: Used in various savory dishes, including curries, fries, chips, and boiled preparations.
- Supports digestion: The high fiber content aids in digestion and promotes gut health.
- Energy booster: Packed with complex carbohydrates, raw bananas provide a steady source of energy, making them a great addition to a balanced diet.
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